Friday, February 25, 2011

Session One Graduation!

Breakfast in Bed 

Good morning friends!  Your first course welcomes you to the day with:

Tropical Cooler

Fresh Fruit Skewer with Lemon Cream

Maple Glazed Carrot Muffin

Pineapple Crisps with Pineapple Reduction


Your second course features:

Warm Orange and Vanilla Bean Chia Pudding with Hazelnut Milk and Apple Reduction

Orange Yogurt and Lavender Cinnamon Applesauce

Cinnamon Raisin Scone with Chocolate Hazelnut Butter


Your third course includes:

Spinach Mushroom Quiche with Goat Cheese

Olive Oil and Maple Glazed Sweet Potato Spirals

Marinated Baby Heirloom Tomatoes

Last but not least, a warm cup of Cocoa and Candied Hazelnuts for you to take out to the porch and enjoy a bit of morning sunshine!


I hope you all have a glorious day!




3 comments:

  1. I knew it would be phenomenal!! Carol you made such an incredible meal. I finally found a moment of internet and just had to check in. I hope you are very proud of what you created. Enjoy Level 2. xoxo

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  2. It was AMAZING!!!! You are very talented Carol :)

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  3. Thank you Corinne! That means a lot coming from someone much more experienced with raw food!

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